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Quick Bites
Dine-In Menu
Open Hours
Friday & Saturday
~ Lunch: 12pm – 2pm
~ Light Bites: 2pm – 5pm
~ Dinner: 5pm – 8pm
Sunday
~ Lunch: 12pm – 2pm
~ Light Bites: 2pm – 8pm Light Bites
Friday & Saturday ~ 2pm – 5pm ~ Sunday: 2pm – 8pmBOWL OF CHIPS $12
rosemary salt & aioli
12
Vegetarian
VEGETABLE SPRING ROLLS (3) $14
spiced sesame dipping sauce
14
Vegetarian
JALAPEÑO POPPERS (3) $14
romesco & parmesan
14
Vegetarian
CHARGRILLED SOURDOUGH $16
pesto, romesco & beetroot hummus
14
Vegetarian
Gluten Free Option Available
SPICED FRIED SQUID $16
rocket, nahm jim & lime
14
TEMPURA PRAWN TACOS (3) $18
soft tortilla, crunchy slaw, lime & aioli
15
SMOKEY BBQ WINGS (6) $18
6 wings served w/ buttermilk ranch
18
Gluten Free Option Available
ANTIPASTO FOR 2 $32
chargrilled capsicum, sundried tomato, prosciutto, brie cheese, olives, nuts & crackers
30
Vegetarian
Gluten Free Option Available
CHURROS BITES $18
cinnamon sugar & Nutella dip
30
Vegetarian
AFFOGATO $18
espresso, vanilla ice cream, crushed nuts & choice of Frangelico or Baileys
30
Vegetarian
Entrées
Friday & Saturday ~ Lunch: 12pm – 2pm | Dinner: 5pm – 8pm ~ Sunday: 12pm – 2pmPORT STEPHENS OYSTERS
NATURAL Half Dozen $30 / Dozen $55
KILPATRICK Half Dozen $33 / Dozen $62Gluten Free
CHARGRILLED SOURDOUGH - 12
honeycomb butter, balsamic & olive oil
12
Gluten Free Option Available
Vegetarian
VEGETABLE SPRING ROLLS (3) - 14
soy & sesame dipping sauce
14
Vegan Option Available
KING PRAWN BRUSCHETTA (1) - 16
rocket, fine herbs, lemon on sourdough
16
Gluten Free Option Available
POTATO CROQUETTES (2) - 18
chipotle aioli, parmesan, chives
18
Vegetarian
FIVE SPICE FRIED SQUID - 18
rocket, nahm jim & lime
18
BURRATA - 20
heirloom tomato, basil, pesto, ciabatta
20
Gluten Free Option Available
Dine-In Menu
Friday & Saturday ~ Lunch: 12pm – 2pm | Dinner: 5pm – 8pm ~ Sunday: 12pm – 2pmHAND ROLLED POTATO GNOCCHI - 30
butternut pumpkin, sage, pine nuts
30
STONE & WOOD BATTERED BARRAMUNDI - 34
chips, house salad & dill caper mayo
34
PROSCIUTTO WRAPPED CHICKEN BREAST - 36
romesco, potato gratin, silverbeet
36
Gluten Free
PORCHETTA - 38
apple, sage stuffing, celeriac, braised red cabbage, jus
38
Gluten Free
LAMB RUMP - 40
beetroot purée, potato croquette, peas, goat's cheese
40
RIB EYE FILLET - 46
mash, broccolini, jus & café de Paris butter
46
Gluten Free
MARKET FISH (SEE SPECIALS BOARD) - Market Price
beurre blanc, fried chats, citrus & fennel saladSides
Friday & Saturday ~ Lunch: 12pm – 2pm | Dinner: 5pm – 8pm ~ Sunday: 12pm – 2pmWARM MARINATED OLIVES - 10
10
Vegetarian
Gluten Free
BOWL OF CHIPS - 12
rosemary salt & truffle aioli
12
Vegetarian
FRIED CHAT POTATOES - 12
rosemary salt & chives
12
Vegetarian
Gluten Free Option Available
GARDEN SALAD - 12
12
Vegetarian
Gluten Free
ROCKET SALAD - 14
pear, parmesan, candied walnut & balsamic
14
Vegetarian
Gluten Free Option Available
Desserts
MANGO WHITE CHOC ETON MESS - 16
meringue, mango gel, chantilly, coconut, white choc shavings, berries
16
Gluten Free Option Available
STICKY DATE PUDDING - 16
whisky caramel, brûléed banana & vanilla ice cream
16
AFFOGATO - 18
espresso, vanilla ice cream & crushed nuts & Frangelico or Baileys
18
Gluten Free Option Available
CHEESE PLATE - 18
brie, cheddar, assorted crackers & quince
18
Gluten Free Option Available
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